The King of Grills

Posted in Accessories, Homes on June 17th, 2009 by Heather
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kalamazoo-hybrid-grillIt is officially summertime, and one of the ways you can tell is by the more and more frequent scents and aromas of grilling meat and vegetables filling neighborhoods all over the world during the evening hours.

However, to handle the Kalamazoo Hybrid Grill, you have to be a serious grill master, because this is not for amateurs. Meat, vegetables — everything is guaranteed a to die for, smokey flavor when it is cooked on this 144,000 BTU grill.

The heat comes from the liquid propane system which gives the grill its name, due to the fact that it runs on wood, gas, and charcoal — the perfect mixture for the best taste.

In addition to grilling drawers which change up for different culinary operations, it has an infrared rotisserie and a wok on the side burner.

Of course, you’re looking at $14,700 for this baby, so you better plan on cooking a lot of meat.


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